“My wife and I took over an existing store and were immediately able to see results. We were able to DOUBLE the sales of the previous management within the first year! I came from the hospitality industry so I think my customer service background really helped. Within 14 months we were able to afford a second location. Freshslice has an excellent system in place for reducing overall operating costs and provides great brand recognition and support.”
– Rashpal S.
Owner of the restaurant at Multi-units Franchisee, Vancouver BC
“I came here with 20 years of experience in the food service industry. When I first purchased my restaurant, the sales were averaging $800 per day, but with the help of my great team, we have tripled that to almost $2400 per day! We have recently relocated to an even better location. I am so proud of my team and am looking forward to many more successful years as a franchise owner!””
– Debbie R.
Owner of the restaurant at Single-unit Franchisee, Vancouver BC
“FRESHSLICE is the best financial investment I’ve ever made.”
– Bobby D.
Owner of the restaurant at Multi-units Franchisee, Surrey BC
“FRESHSLICE doesn’t take any percentage for royalties! As a franchisee, I appreciated that! It’s the people that make the brand- and I like them a lot! They are approachable; it’s not everyday where you can literally go to head office and just talk to them. That’s important to me.”
– Corey S.
Owner of the restaurant at Single-unit Franchisee, Richmond BC